Permanent role - Full time chef

The ability to work in a small size kitchen with a changing pace, is a necessity. Candidate must be able to prepare breakfast and dinner, to a high standard, with experience in American and European food, being a bonus. 

Cleanliness is most important. We are looking for a good team player that can fit comfortably into our well established team.

8 hour shifts, 6 days per week (7th day, optional overtime) 

All tips are shared amongst staff equally.

immediate start.